Description

Experience the rich, nuanced taste of Yakutta’s Carob Molasses, a genuinely remarkable natural sweetener made from the best sustainably farmed carob pods. This dark, rich syrup has a distinct flavour profile that combines earthy depth with caramel and chocolate undertones, making it a healthy substitute for refined sugars. Our carob molasses is a versatile ingredient that enhances any dish, making it ideal for both health-conscious consumers and culinary professionals.

As a top provider of molasses, we are proud of our methodology. Only the best carob pods are chosen, and their natural nectar is extracted by gently pressing them. The end product is an organic molasses that is pure and unadulterated, devoid of artificial sweeteners, preservatives, or additives. It is a wise option for sustaining balanced energy levels throughout the day due to its inherently low glycaemic index.

Why Choose Yakutta Carob Molasses?

• Rich, Unique Flavour: A delicious, naturally sweet alternative to sugar, honey, or maple syrup.
• Versatile Kitchen Staple: Use it as a drizzle over porridge, yoghurt, and pancakes. It is also an excellent ingredient for marinades, baked goods, dressings, and beverages, adding depth and complexity.
• Nutrient-Dense: A good source of essential minerals like calcium, potassium, and magnesium, as well as antioxidants.
• Clean & Pure: Certified organic, non-GMO, and free from gluten, dairy, and caffeine.

Partner with a trusted supplier dedicated to quality and purity. Our carob molasses provides the perfect solution for food manufacturers seeking a clean-label natural sweetener that doesn’t compromise on taste. Enhance your product line with the distinctive, wholesome goodness of Yakutta Carob Molasses.